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  1. Organizations

Nutrition and Health Research Group

Group
The research group, composed of doctors and researchers with expertise in nutrition and its effects on health, aims to organise scientific projects and disseminate knowledge on healthy lifestyles.
date/time interval:
(February 1, 2012 - )
  • Overview
  • Research
  • Affiliations
  • Outputs
  • Contact

Overview

Term type

Gruppo di ricerca coordinata

Linked Units (2)

Department of Clinical and Experimental Sciences
Department of Molecular and Translational Medicine

Research

Concepts (10)


LS4_5 - Metabolism, biological basis of metabolism-related disorders - (2020)

LS7_8 - Epidemiology and public health - (2020)

LS9_5 - Food sciences (including food technology, food safety, nutrition) - (2020)

Goal 2: Zero hunger

Goal 3: Good health and well-being

Settore BIO/14 - Farmacologia

Settore MED/09 - Medicina Interna

Settore MED/49 - Scienze Tecniche Dietetiche Applicate

Agroalimentare

Dietetica e nutrizione

Free text keywords (5)

  • ascendant
  • decrescent
Dietary assessment tools
Lifestyle medicine
Mediterranean diet
Nutrition education
Obesity
No Results Found
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Research fields (3)

Development and validation of tools to estimate nutrient intake in the Italian population
Development of a website and blog on nutrition science to disseminate knowledge on the relationship between food and health and practical advice on healthy lifestyles
Overweight and obesity in the pediatric and adult population: analysis of the situation and educational interventions
No Results Found

Affiliations

Collaboration with other Workgroups (2)

Agrofood Lab
Nutritional pharmacology and mitochondrial medicine

Responsibles

VALERIO ALESSANDRA

Members (2)

Marconi Silvia
ZANINI BARBARA

Outputs

Publications (11)

  • ascendant
  • decrescent
  • All
  • All
  • Open
  • Partially Open
  • Mixed
  • Embargoed
  • Reserved

Contact

Email address

barbara.zanini@unibs.it

Web site

https://dispensa.unibs.it/
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