Innovations for Reducing Methane Emissions in Livestock toward a Sustainable System: Analysis of Feed Additive Patents in Ruminants

Simple Summary The mitigation of the environmental impact of animal production is a global objective, and innovation can provide new strategies and technologies to support the transition toward a more sustainable livestock system. Using patent data analysis to identify innovation dynamics, we explored the sector of feed additives to reduce methane emissions in ruminants. We found that this innovation sector is recent and rapidly expanding, with the European Union representing the center of innovation. The most promising inventions are related to the use of beneficial microorganisms (probiotics) and plant-based extracts. An important challenge for livestock systems is the mitigation of environmental impacts while ensuring food security, and feed additives are considered as one of the most promising mitigation strategies. This study analyzed the innovation landscape of feed additives to reduce methane emissions in ruminants. The analysis is based on patent data to evaluate the development, scientific importance, and market-level impact of the innovations in this field. The results reveal that the EU is on the innovation frontier, with substantial and quality patent production. The innovation field is dominated by private players, characterized by high specificity in the R&D pipeline. Additives derived from plant or botanical extracts, together with 3-nitrooxypropanol (3-NOP), represent the emerging innovations, indicating a clear orientation toward more sustainable livestock systems. Despite the regulatory and semantic limitations related to the use of patent databases, data reveal a growing innovation activity at global level, which could lead to macroeconomic benefits for the entire livestock sector.