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Factors driving indebtedness among small- and medium-sized dairy companies

Articolo
Data di Pubblicazione:
2020
Abstract:
Purpose We develop a model to demonstrate how multiple interrelated aspects of a firm influence its recourse to third-party financing, which frequently depends on the characteristics of each food production chain. Design/methodology/approach We conduct an empirical research on a relevant sample of small- and medium-sized Italian dairy firms. Our research methodology is inspired by the Grounded Theory (Glaser and Strauss, 1967). Findings Our findings illustrate that firm indebtedness is the result of intertwined variables, linked to different firm dimensions, including growth, financial structure, and economic dynamics. Originality First, we consider the recourse to third-party financing within the context of the Systems Theory (Millová and Blatný, 2015) and from the perspective of linked causes and mutually connected variables. Second, our research focuses on a well-defined food chain and on features of firms operating in this context. Last, our model considers the impact of the recent economic crisis, which motivated us to review the existing models. Research limitations A portion of the analysed phenomenon is not explained using the sample and econometric tools. Practical implications There are practical implications for the decision-makers in a firm (in particular, the managers and the shareholders) as the model allows to evaluate the influence of a set of mutually interdependent firm variables for the indebtedness level.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
food sector; dairy sector; indebtedness; small- and medium-sized companies; Systems theory
Elenco autori:
Mazzoleni, Alberto; Pollonini, Enrica
Autori di Ateneo:
MAZZOLENI Alberto
Link alla scheda completa:
https://iris.unibs.it/handle/11379/531777
Pubblicato in:
BRITISH FOOD JOURNAL
Journal
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